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Did see all your reply’s 🙂
Okay let me explain.
Yes you have to enter a bunch of data. The price being some of it. Entering the prices for nine price tiers and selecting the right price tier does reduce time spent by some degree as oppose to enter 300+ prices (and you actually not only have to enter it you have to delete the preselected price first even if it is 0). Also it reduces the risk off errors greatly – an even greater benefit since the repetitive task has a tendency to affect the persons concentration and leading to errors as they go along.
Off course some of the benefit is gone since chancing the price tier will not affect the menu items (but as you said that could be done by scripting and I guess the link to a price tier could be of some help there to).
And if it was possible to connect one ingredients to more than one price tier I would not have 300 ingredients but just 34, hence my suggestion 🙂Ok I see. But still entering it only 9 x 3 times as opposed to 100 x 3 saves us time and reduces errors.
When we choose a price tier with a pre-entered correct price it will atomically fill the prices and we don’t have to change or enter them – saves us time and minimizes errors.
If we have just one price tier for all pizzas we will have to change prices on either all or almost all. Takes longer and are more prone to human errors.As I said I might have missed something 🙂
That said there is a reason why we chose to do so. Out of the 100+ pizzas 30 are the same price (69, 89, 138) 10 are 55, 75, 110, another 10 are 60, 80, 120 and so on.
To prevent us from altering the price on more than 70 pizzas or on all more than a hundred we created the groups. If we later on want to adjust prices it will also greatly reduce the time it takes to do so (given they are adjusted evenly).Very nice. Thanks.
Hi Olly
Found out that I broke it somehow and removing some jquery functions and cookies made it work. I did some temp workarounds just to present the user flow and now I will implement it correctly and see if it breaks it. Case closed for now. Thanks for your help.
/Lars
And will do as on your first post.
/LarsThanks.
Added this for js scripts:
if(is_page( ‘bestil’ ) ) wp_enqueue_script(‘bestil_script’, get_template_directory_uri() . ‘/assets/js/bestil.js’, array(‘jquery’));
if(is_page( ‘orders’ ) ) wp_enqueue_script(‘orders_script’, get_template_directory_uri() . ‘/assets/js/orders.js’, array(‘jquery’));
wp_enqueue_script(‘jquery-cookie’, get_template_directory_uri() . ‘/assets/js/jquery.cookie.js’, array(‘jquery’));
wp_enqueue_script(‘googlemaps’,’http://maps.googleapis.com/maps/api/js?sensor=false’, array(‘jquery’));Hi Olly
I got this:
[01-Apr-2015 09:17:15 UTC] PHP Notice: Undefined index: addinfo in /var/www/html/sites/pizzaria.escendo.dk/wp-content/plugins/wppizza/classes/wppizza.actions.inc.php on line 3364
About a hundred times or so for one order. Hope it will tell you something.
Regards, LarsYes, I will. Thanks.
Cleaned up the scripts if you can have a look. Let me know if any thing else is in your way. A lot of temporary things are there still but I hope they wont be in your way but let me know of they are.
/Lars
Thanks for the reply.
Yes the dot and also showing the price in this style “79,-” after is common here.
And removing currency all together and add it with :after seems to be the only way./Lars
Okay, it follows the website language. Sorry.
Hi Olly
I got a reply from Robert.
We need a printer that works with http and basically does what Roberts solution does. Some back-end flow will still have to be change or extended even with that solution (i.e. transaction roll back as we talked about).We have decided to go with your plugin since it has all the extensions we need.
We will do an initial roll out with eight restaurants within the next 5-6 weeks.
It is possible I can write you an e-mail or PM and explain our flow and requirements and we can see what you can help us with and what we will have to do our self (or with external help)?Best regards,
LarsOlly, how are things comming along with this?
Robert, can you share the code? (Did also sent you an e-mail)
/Lars
Thnaks for your reply.
Under some rare circumstances such as too many orders or sold out items being ordered we may want to reject and order and refound the customer their money.
It does not happen often but rather than going thru it after business hours and keeping track of rejected orders it would be a lot safer and give higher customer satisfaction to have an instant refound.
The option available as a “maybe” is good enough for my process of making a decision and I will let you know by the end of the week if we will go ahead with your plug-in.
We have a lot of other requirements I have to look into – the hardest being they do not want a computer in the restaurant but just a receipt-printer with buttons to reject or accept orders but I don’t see that happen within our budget.
I will get back to you on the other requirements if I don’t find the answers in here by my self.
Thank you for making this plug-in available
Best regards,
Lars - AuthorPosts